Austrians enjoy their pumpkin seed oil like Italians enjoy olive oil- it makes a versatile condiment oil for use on soups, fish, vegetables and even hot cereal. Our roasted Pumpkin Seed Oil is 100% pure varietal oil made from oilseed pumpkins grown in upstate New York. The oil has a deep emerald color and flavors of toasted sesame and roasted mushroom. It has a more complex flavor profile than its austrian cousin, Styrian pumpkin seed oil. 

The oil makes a wonderful complement to grilled vegetables, roasted fish, or sautéed leafy greens. This oil is all natural, expeller-pressed unrefined oil for finishing and flavoring your favorite dishes. Non-GMO pumpkin seeds.